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Astragalus is a powerful adaptogenic herb that has gained popularity recently as research has emerged about the possibility that it can protect DNA and increase longevity. Recent research has shown that astragalus may protect the telomeres from degradation.
Astragalus has traditionally been used both as a supplement/natural remedy and in cooking in traditional Chinese culture. It is a tough, starchy root, and can be added to soups or made in to a decoction by boiling the root in water.
Astragalus root is packaged in 6 oz jar or compostable refill bag. (Roots come in 6 oz jars, not 10 oz)
Only 4 pieces in stock!
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